{"id":758,"date":"2015-11-27T10:44:52","date_gmt":"2015-11-27T10:44:52","guid":{"rendered":"http:\/\/www.cafesaula.com\/blog\/?p=758"},"modified":"2015-12-22T16:29:43","modified_gmt":"2015-12-22T16:29:43","slug":"espai-mescladis-rep-formacio-barista-de-cafe-saula","status":"publish","type":"post","link":"https:\/\/www.cafesaula.com\/blog\/ca\/espai-mescladis-rep-formacio-barista-de-cafe-saula\/","title":{"rendered":"Espai Mesclad\u00eds rep formaci\u00f3 barista de Caf\u00e9 Saula"},"content":{"rendered":"<p>El passat 26 de novembre la <strong>barista<\/strong> de <strong><a href=\"http:\/\/www.cafesaula.com\/\">Caf\u00e9 Saula<\/a> Noemi Paoli<\/strong> va fer formaci\u00f3 als nois de <strong><a href=\"http:\/\/www.mescladis.org\/es\/\">l\u2019Espai Mesclad\u00eds<\/a><\/strong>, situat al <strong>Born<\/strong> de <strong>Barcelona<\/strong>. Durant la sessi\u00f3, Paoli els va mostrar els <strong><a href=\"https:\/\/www.cafesaula.com\/blog\/lespresso-perfecte\/\">cinc fonaments d&#8217;un Espresso<\/a><\/strong>, el <strong>Capuccino<\/strong> i algunes nocions de <strong><a href=\"https:\/\/www.cafesaula.com\/blog\/el-secret-de-lart-latte\/\">latte arte<\/a><\/strong>.<\/p>\n<p><strong><a href=\"http:\/\/www.mescladis.org\/es\/\">L\u2019Espai Mesclad\u00eds<\/a><\/strong> no \u00e9s tan sols una <strong>cafeteria<\/strong>. Es tracta d&#8217;un incre\u00efble espai i <strong>projecte social<\/strong> <strong>sense \u00e0nim de lucre<\/strong> creat per la <strong><a href=\"http:\/\/www.mescladis.org\/es\/quiensomos\/quienessomos.html\">Fundaci\u00f3 Ciutadania Multicultural<\/a><\/strong>, que t\u00e9 com a finalitat integrar i ajudar als col\u00b7lectius d&#8217;immigrants i a les persones aut\u00f2ctones que tenen dificultats per tenir una inserci\u00f3 social i laboral.<\/p>\n<p>El seu encantador bar &#8211; restaurant <strong>d&#8217;estil vintage<\/strong> consta d&#8217;un pati interior situat a un <strong>edifici d&#8217;estil medieval<\/strong>, tan caracter\u00edstic del <strong>Born,<\/strong> amb les seves arcades g\u00f2tiques carregades d&#8217;hist\u00f2ria. Per\u00f2 el que \u00e9s encara millor, \u00e9s que l&#8217;entitat compta amb el programa <strong><a href=\"http:\/\/www.mescladis.org\/es\/quehacemos\/cuinantoportunitats.html\">\u2018Cuinant oportunitats\u2019<\/a><\/strong>, on s&#8217;intenta re inserir al mercat laboral a molts grups amb el risc d&#8217;exclusi\u00f3 social, donant-los ocupaci\u00f3 en el restaurant \u2013 escola de <strong><a href=\"http:\/\/www.mescladis.org\/es\/\">l\u2019Espai Mesclad\u00eds<\/a><\/strong>.<\/p>\n<p>Des de <strong><a href=\"http:\/\/www.cafesaula.com\/\">Caf\u00e9 Saula<\/a><\/strong> volem agrair la gran atenci\u00f3 i inter\u00e8s mostrat per tots els assistents a la formaci\u00f3, i especialment donar-li les gr\u00e0cies a Soly, el formador del <strong>Servei de Sala<\/strong>, que ens va rebre amb els bra\u00e7os oberts.<\/p>\n<p><strong>Moltes gr\u00e0cies i molt bona feina!<\/strong><\/p>\n<p><div id='gallery-2' class='gallery galleryid-758 gallery-columns-3 gallery-size-full'><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.cafesaula.com\/blog\/ca\/espai-mescladis-rep-formacio-barista-de-cafe-saula\/img-20151126-wa0001\/'><img loading=\"lazy\" decoding=\"async\" width=\"711\" height=\"533\" src=\"https:\/\/www.cafesaula.com\/blog\/wp-content\/uploads\/2015\/11\/IMG-20151126-WA0001.jpg\" class=\"attachment-full size-full\" alt=\"\" srcset=\"https:\/\/www.cafesaula.com\/blog\/wp-content\/uploads\/2015\/11\/IMG-20151126-WA0001.jpg 711w, https:\/\/www.cafesaula.com\/blog\/wp-content\/uploads\/2015\/11\/IMG-20151126-WA0001-240x180.jpg 240w, https:\/\/www.cafesaula.com\/blog\/wp-content\/uploads\/2015\/11\/IMG-20151126-WA0001-473x355.jpg 473w\" sizes=\"auto, (max-width: 711px) 100vw, 711px\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.cafesaula.com\/blog\/ca\/espai-mescladis-rep-formacio-barista-de-cafe-saula\/mescladis31\/'><img loading=\"lazy\" decoding=\"async\" width=\"711\" height=\"533\" src=\"https:\/\/www.cafesaula.com\/blog\/wp-content\/uploads\/2015\/11\/mescladis31.jpg\" class=\"attachment-full size-full\" alt=\"\" srcset=\"https:\/\/www.cafesaula.com\/blog\/wp-content\/uploads\/2015\/11\/mescladis31.jpg 711w, https:\/\/www.cafesaula.com\/blog\/wp-content\/uploads\/2015\/11\/mescladis31-240x180.jpg 240w, https:\/\/www.cafesaula.com\/blog\/wp-content\/uploads\/2015\/11\/mescladis31-473x355.jpg 473w\" sizes=\"auto, (max-width: 711px) 100vw, 711px\" \/><\/a>\n\t\t\t<\/div><\/figure>\n\t\t<\/div>\n<\/p>","protected":false},"excerpt":{"rendered":"<p>El passat 26 de novembre la barista de Caf\u00e9 Saula Noemi Paoli va fer formaci\u00f3 als nois de l\u2019Espai Mesclad\u00eds, situat al Born de Barcelona. Durant la sessi\u00f3, Paoli els va mostrar els cinc fonaments d&#8217;un Espresso, el Capuccino i algunes nocions de latte arte. L\u2019Espai Mesclad\u00eds no \u00e9s tan sols una cafeteria. Es tracta&#8230;<\/p>\n","protected":false},"author":2,"featured_media":772,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"gallery","meta":{"footnotes":""},"categories":[93,2,61],"tags":[380,52,197,176,35,50,377,373,372,60,375,374,378,204,376,379],"class_list":["post-758","post","type-post","status-publish","format-gallery","has-post-thumbnail","hentry","category-cafeterias","category-cafe","category-esdeveniments","tag-alternatiu","tag-barcelona","tag-barista","tag-born","tag-cafe-2","tag-cafe-saula","tag-capuccino","tag-cuinant-oportunitats","tag-espai-mescladis","tag-espresso","tag-formacio","tag-fundacio-ciutdania-multicultural","tag-insercio-social","tag-latte-arte","tag-noemi-paoli","tag-vintage","post_format-post-format-gallery"],"_links":{"self":[{"href":"https:\/\/www.cafesaula.com\/blog\/ca\/wp-json\/wp\/v2\/posts\/758","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.cafesaula.com\/blog\/ca\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.cafesaula.com\/blog\/ca\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.cafesaula.com\/blog\/ca\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.cafesaula.com\/blog\/ca\/wp-json\/wp\/v2\/comments?post=758"}],"version-history":[{"count":5,"href":"https:\/\/www.cafesaula.com\/blog\/ca\/wp-json\/wp\/v2\/posts\/758\/revisions"}],"predecessor-version":[{"id":771,"href":"https:\/\/www.cafesaula.com\/blog\/ca\/wp-json\/wp\/v2\/posts\/758\/revisions\/771"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.cafesaula.com\/blog\/ca\/wp-json\/wp\/v2\/media\/772"}],"wp:attachment":[{"href":"https:\/\/www.cafesaula.com\/blog\/ca\/wp-json\/wp\/v2\/media?parent=758"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.cafesaula.com\/blog\/ca\/wp-json\/wp\/v2\/categories?post=758"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.cafesaula.com\/blog\/ca\/wp-json\/wp\/v2\/tags?post=758"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}